The ingredients

A boiled egg white "88"
20 grams shallot
10 grams garh5c
10 grams chih5
20 gram tomato
2 tablespoons lemon juice
2 tablespoons fish sauce
1 tablespoon of coconut sugar

Directions

  1. Pound the chilies, garlic and shallot.
  2. Add tomato and then season with palm sugar, fish sauce and lemon juice Slightly pound.
  3. Cut the egg whites into dice shape and mix thoroughly and serve with fresh vegetables you like.

Video on how to cook