The ingredients

A boiled egg white "88"
A sheet of whole wheat bread
100 grams peanut butter
100 grams cocoa powder

Directions

  1. Flatten the whole wheat bread as wide as an egg white bar.
  2. Then spread peanut butter on the bread.
  3. Take the bread and roll around the boiled egg whites, ready to eat.
  4. Cut into small pieces, cocoa powder on top.